Menu
Welcome to La Table du Berger in Beaufort!
Discover traditional French cuisine prepared with fresh, seasonal ingredients.
Enjoy our weekly menu and our Savoyard specialties, available all year round.
Weekly menu
Starters
- Butternut squash velouté with Speck crisps
- Savoyard tart with salad
Main courses
- Stir-fried noodles with chicken (French origin) and vegetables, Asian-style sauce
- Beef steew (French beef) with oyster mushrooms and creamy polenta
- Fish of the day, lemon cream sauce and a trio of quinoa
Desserts
- Chocolat cookie with salted caramel
- Blueberries and almonds crumble
- Roasted pineapple with vanilla, chestnut cream and Speculoos biscuits
Reduced Set Menu: Starter + Main Course or Main Course + Dessert 23€
Full Set Menu: Starter + Main Course + Dessert 27€
Savoyard Specialties
23 € / pers
All our Savoyard specialties are served with a green salad.
La Tartiflette
Potatoes, bacon, onions and Reblochon cheese.
La Raclette au four
Traditional AOP Raclette cheese baked in the oven with potatoes – cured meats.
La Boite chaude
Baked cheese served with potatoes and cured meats.
La Fondue Savoyarde (2 pers minimum)
A homemade blend of Beaufort, Comté and Meule de Savoie cheeses, prepared with Savoy white wine or Savoy brown beer.
Optional extras
Wild mushrooms : 3,50€ / person
Cured meat: 3,50€ / person
Children's menu
16,50 €
For children up to 10 years old.
Main courses
Tartiflette OR Raclette OR Main courses on weekly menu
Drinks
Soft drink of your choice
Dessert
Dessert on weekly menu OR Artisan Ice Cream OR Cheese
Vegetarians
Vegetarain plate …………. 18 €
Seasonal vegetables, salad, raw vegetables, potatoes, gazpacho or soup of the week, Beaufort cheese.
Vegetarian options ………… 23 €
Boite chaude – Raclette au four: we replaced cured meat by vegetables
Fondue savoyarde
CHEF's specials
Charolais Steak Tartare (Hand-Cut) …………. 21 €
Hand-cut Charolais beef tartare (180 g), freshly prepared in-house, served with homemade French fries and salad.
Homemade desserts
Café gourmand …………. 10 €
A selection of mini desserts from the weekly menu, one scoop of artisan ice cream and Fracia coffee.
Thé gourmand ………… 11 €
A selection of mini desserts from the weekly menu, one scoop of artisan ice cream and Dammann Frères tea.
Dessert of the week ……… 8 €
Artisan Ice Cream
One scoop……………………….. 2,70 €
Two scoops …………………….. 4,70 €
Three scoops ………………….. 6,70 €
Extra whipped cream ……. 0,70 €
Sorbets
Strawberry, Raspberry, Mango, Lemon and Blueberry.
Ice creams
Chocolate, Vanilla, Coffee, Salted Butter Caramel, Génépi, Chartreuse.
Alcoholic Ice Cream Cups …… 8,50 €
Le Colonel (2 scoops lemon sorbet and 4 cl de vodka absolut)
La Génépi (2 scoops génépi ice cream and 4 cl de génépi)
La Chartreuse (2 scoops chartreuse ice cream and 4 cl de chartreuse verte)
Wines
Our wine cellar showcases the finest wines from Savoie alongside a carefully selected range of French wines. Discover local favourites such as Roussette de Savoie, as well as renowned appellations including Saint-Joseph and Pic Saint-Loup, all carefully chosen to pair perfectly with our Savoyard specialties.
Your table awaits !
Your table awaits!